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Gnocchi From the Veneto tradition, the best potatoes become sought-after gnocchi.

A simple, tasty recipe that goes well with sauces of every kind.

Potato gnocchi GR.400 IN TRAY

WEIGHT: 400 gr.
BRAND:

Potato gnocchi
Potato gnocchi

STORE AT: +4°C
PREPARATION: Cook in boiling salted water for 6/8 minutes

Gnocchi di Patate con Seppie al timo, Zucca e Caffè
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