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WEIGHT: 250 gr.
BRAND: Bioveg
Ravioli with spinach & tofu
Fresh egg pasta filled with spinach and tofu
STORE AT: +4°C
PREPARATION: Cook in boiling salted water for 4 minutes
Energia / Energy | 1074 kJ-254 kcal |
Grassi / Fat | 4,2 g |
Di cui acidi grassi saturi / of which saturates | 2,8 g |
Carboidrati / Carbohydrate | 44 g |
Di cui zuccheri / of which sugars | 2,8 g |
Proteine / Protein | 8,5 g |
Sale / Salt | 1,9 g |